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干貝粽20顆+特級花枝丸【端午特惠組】

干貝粽20顆+特級花枝丸【端午特惠組】

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NT$1,550
NT$1,420
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螺旋丸(原價$120)
Sale NT$100

蝦仁丸(原價$200)
Sale NT$150

花枝漿(原價$100)
Sale NT$70

赤肉焿(原價$120)
Sale NT$100

清燉牛肉湯(原價$400)
Sale NT$350

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Description

商品內容:

史家庄干貝粽20顆+特級花枝丸1包


純正南部粽製法,網購宅配燒肉粽推薦
嚴選豬後腿肉,搭配花生、鹹蛋黃、香菇
肉汁香氣滲入粒粒糯米,鹹香爽口不油膩
北海道干貝恰到好處的點綴出鮮美滋味
任何時候都想吃的美味干貝肉粽!
史家庄人氣招牌特級花枝丸
超浮誇用料,每一口都吃的到花枝塊
花枝的嚼勁與鮮甜海味大人小孩都超愛


Additional details

史家庄干貝粽

史家庄特級花枝丸

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