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史家干貝粽20顆+特級花枝丸

史家干貝粽20顆+特級花枝丸

Until 2020-11-05T16:00:00.000+00:00 登入消費，訂單再享5%購物金回饋 (活動至11/5止) on order

Until 2020-11-30T16:00:00.000+00:00 滿1111現折111(單筆限折乙次) on order

免運費 ※寄送外島請洽客服 on order

NT$1,550
NT$1,420
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螺旋丸(原價$120)
Sale NT$100
蝦仁丸(原價$200)
Sale NT$150
花枝漿(原價$100)
Sale NT$70
赤肉焿(原價$120)
Sale NT$100
清燉牛肉湯(原價$400)
Sale NT$350
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Description

商品內容：

史家庄干貝粽20顆+特級花枝丸1包


純正南部粽製法，網購宅配燒肉粽推薦
嚴選豬後腿肉，搭配花生、鹹蛋黃、香菇
肉汁香氣滲入粒粒糯米，鹹香爽口不油膩
北海道干貝恰到好處的點綴出鮮美滋味
任何時候都想吃的美味干貝肉粽！
史家庄人氣招牌特級花枝丸
超浮誇用料，每一口都吃的到花枝塊
花枝的嚼勁與鮮甜海味大人小孩都超愛

Additional details

史家庄干貝粽

史家庄特級花枝丸

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